Published on
April 1, 2026
- 09:00 GMT
Baking Association of Canada Returns with ‘Proof Point’ Webinar Featuring Culinary Trendologist Christine Couvelier
Decoding 2026: Food Trends That Will Actually Move Your Business — A Members Webinar for Canadian Baking and Food Industry Professionals OAKVILLE, ON, CANADA, April 1, 2026 /EINPresswire.com/ -- The Baking Association of Canada (BAC) is pleased to …
Distribution channels:
Conferences & Trade Fairs, Consumer Goods
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