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Published on September 10, 2026 - 04:59 GMT

Chef Grecia Ramos: The Pastry Chef Redefining Dessert in Texas Barbecue

The Mexican-born pastry chef blends classical technique, Mexican flavors and live-fire cooking to redefine dessert in Texas barbecue. SAN ANTONIO, TX, UNITED STATES, September 9, 2026 /⁨EINPresswire.com⁩/ -- At many Texas barbecue restaurants, dessert has …

Distribution channels: Consumer Goods, Culture, Society & Lifestyle ...

Published on June 17, 2026 - 13:55 GMT

The Next Southern: Chefs Who are Redefining Southern Cuisine

SAN ANTONIO, TX, UNITED STATES, June 17, 2026 /⁨EINPresswire.com⁩/ -- Clementine, owned and operated by James Beard Award finalist John Russ and his wife, Pastry Chef Elise Russ, is shaping the future of San Antonio’s dining scene. John’s innovative style …

Distribution channels: Culture, Society & Lifestyle, Food & Beverage Industry ...

Published on June 8, 2026 - 16:59 GMT

Embark Marketing Advises Restaurants to Reevaluate Yelp Strategy as AI Search Reshapes Dining Discovery

SAN ANTONIO, TX, UNITED STATES, June 8, 2026 /⁨EINPresswire.com⁩/ -- Embark Marketing, an award-winning hospitality marketing agency is encouraging restaurant operators to reassess the role of Yelp in 2026 as AI-driven search platforms increasingly rely on …

Distribution channels: Business & Economy, Companies ...

Published on May 26, 2026 - 20:47 GMT

Chefs Building Culinary Empires Together: The Power Couple Era

Award-winning chefs at the forefront of culinary innovation and growth in South Texas and beyond. SAN ANTONIO, TX, UNITED STATES, May 26, 2026 /⁨EINPresswire.com⁩/ -- At Clementine, husband-and-wife duo Chef John Russ and Pastry Chef Elise Russ have built …

Distribution channels: Food & Beverage Industry ...

Published on May 26, 2026 - 20:39 GMT

Embark Marketing Shares How Restaurants Are Actually Using AI in 2026

Hospitality-focused agency reveals practical applications of artificial intelligence in restaurant marketing, branding, and growth strategy. SAN ANTONIO, TX, UNITED STATES, May 26, 2026 /⁨EINPresswire.com⁩/ -- As artificial intelligence continues to …

Distribution channels: Business & Economy, Education ...

Published on April 13, 2026 - 18:52 GMT

San Antonio Restaurant Sets the Standard for Sustainable Dining

SAN ANTONIO, TX, UNITED STATES, April 13, 2026 /⁨EINPresswire.com⁩/ -- Clementine, a neighborhood restaurant led by James Beard Award finalist Chef John Russ and Pastry Chef Elise Russ, is redefining what it means to operate sustainably in the culinary …

Distribution channels: Culture, Society & Lifestyle, Environment ...