
Sourdough Market Resurgence: Unveiling the Growing Popularity of Naturally Fermented Breads | Puratos
Sourdough is a dough that is prepared by fermentation of dough by using naturally lactobacilli and yeast culture. BURLINGAME, CALIFORNIA, UNITED STATES, October 23, 2023 /EINPresswire.com/ -- Coherent Market Insights has recently released a statistical …