908th FSS feeds readiness through training
U.S. Air Force Airman 1st Class Yasmine Howard, left, a 908th Force Support Squadron food service specialist, and Tech. Sgt. Eugene Martin, 908th FSS readiness and plans noncommissioned officer in charge, inspect food ready for serving in a Single Pallet Expeditionary Kitchen, April 10, 2024, at Maxwell Air Force Base, Alabama. As part of the squadron’s training scenario, personnel were required to assemble the SPEK and provide food service within a three-hour timeframe. (U.S. Air Force photo by Senior Airman Juliana Todd)
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