Unveiling Marcelle’s Kitchen Gluten-Free Bakery: Where Quality Meets Gluten-Free Excellence

Marcelle's Gluten Free Kitchen

PORT PERRY, ONTARIO, CANADA, May 30, 2024 /EINPresswire.com/ -- Since August 2002, Marcelle’s has proudly offered a wide selection of delectable gluten-free products, perfect for those with dietary restrictions or celiac disease.

Situated in the heart of Canada, Marcelle’s Kitchen is dedicated to providing high-quality, mouthwatering treats. Their artisanal breads and decadent desserts, from cakes to cookies, are all crafted with premium ingredients to ensure an authentic bakery experience.

What sets Marcelle’s apart is their commitment to being exclusively gluten-free. Customers can shop with confidence knowing that every item is safe for consumption. Products are baked and wrapped in their gluten-free facility to prevent cross-contamination and maintain the highest level of quality.

"Marcelle's Kitchen is passionate about what they do because they know their baking makes a difference in people's lives," says John Redman, owner of Marcelle's Kitchen. "This gives him great satisfaction to offer a diverse selection of gluten-free treats that will keep you coming back for more."

Whether you have a genuine gluten sensitivity or simply looking for great-tasting gluten-free baking, Marcelle's Kitchen is always looking out for people. Join them and experience the difference and see how tasty their premium gluten-free products are.

For more information, visit Marcelle’s Kitchen Gluten Free Bakery
15751 Island
Road, Port Perry
L9L-1B4

Please note that Marcelle’s Kitchen Gluten Free Bakery is not a nut-free facility.

For media inquiries, contact John Redman at Marcelle’s Kitchen Gluten Free Bakery by phone at +1 905-982-0794 or via email at marcellesgfkitchen@gmail.com.

Follow Marcelle’s Kitchen on social media for updates and promotions!

John Redman
Marcelle’s Kitchen Gluten Free Bakery
+1 905-982-0794
marcellesgfkitchen@gmail.com
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