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The Global Market for Commercial Kitchen Knives - Forecast to 2023; Led by Dexter-Russell, Kai Group, Victorinox, Wusthof Dreizackwerk, and Zwilling J.A. Henckels

Dublin, Dec. 06, 2018 (GLOBE NEWSWIRE) -- The "Global Commercial Kitchen Knives Market 2019-2023" report has been added to ResearchAndMarkets.com's offering.


The commercial kitchen knives market will grow at a CAGR of over 5% by 2023.


The emergence of newer materials in the manufacturing of commercial kitchen knives is proving to be advantageous for companies in the process of product development.


Of all, one such new material that's gaining popularity and being used widely to manufacture kitchen knives is powdered steel, that improves the sharpness of the blade. The method is called powder metallurgy that uses various grades of steel such as R2 and SG2.


These innovations in the production are driving the emergence of better products that cater to needs of end-users and consequently boosting the demand for commercial kitchen knives.


Increased demand for customized commercial kitchen knives

Customization is growing in demand and popularity in the commercial kitchen knives market. From handles made of unique materials to knives with different quality of blades, many chefs and end-user establishments today ensure that the commercial kitchen knives they use are ergonomically designed and significantly caters to their needs.


Consequently, several commercial kitchen knives manufacturers provide a customization option, which is expected to be one of the major drivers for the growth of the market.


Increasing steel prices

Steel is an important commodity in the manufacture of commercial kitchen knives. Steel is used in various forms for preparing blades of commercial kitchen knives. As steel prices are volatile, the fluctuation in steel prices can affect the supply chain of knife manufacturing.


Key Players

  • Dexter-Russell
  • Kai Group
  • Victorinox
  • Wusthof Dreizackwerk
  • Zwilling J.A. Henckels

Topics Covered


PART 01: EXECUTIVE SUMMARY

PART 02: SCOPE OF THE REPORT

PART 03: MARKET LANDSCAPE

  • Market ecosystem
  • Market characteristics
  • Market segmentation analysis

PART 04: MARKET SIZING

  • Market definition
  • Market sizing 2018
  • Market size and forecast 2018-2023

PART 05: FIVE FORCES ANALYSIS

  • Bargaining power of buyers
  • Bargaining power of suppliers
  • Threat of new entrants
  • Threat of substitutes
  • Threat of rivalry
  • Market condition

PART 06: MARKET SEGMENTATION BY PRODUCT

  • Market segmentation by product
  • Comparison by product
  • Chef's knives - Market size and forecast 2018-2023
  • Meat knives - Market size and forecast 2018-2023
  • Bread knives - Market size and forecast 2018-2023
  • Utility knives - Market size and forecast 2018-2023
  • Other knives - Market size and forecast 2018-2023
  • Market opportunity by product

PART 07: CUSTOMER LANDSCAPE

PART 08: GEOGRAPHIC LANDSCAPE

  • Geographic segmentation
  • Geographic comparison
  • APAC - Market size and forecast 2018-2023
  • Americas - Market size and forecast 2018-2023
  • EMEA - Market size and forecast 2018-2023
  • Key leading countries
  • Market opportunity

PART 09: DECISION FRAMEWORK

PART 10: DRIVERS AND CHALLENGES

  • Market drivers
  • Market challenges

PART 11: MARKET TRENDS

PART 12: VENDOR LANDSCAPE

  • Overview
  • Landscape disruption
  • Competitive scenario

PART 13: VENDOR ANALYSIS

  • Vendors covered
  • Vendor classification
  • Market positioning of vendors
  • Dexter-Russell
  • Kai Group
  • Victorinox
  • Wusthof Dreizackwerk
  • Zwilling J.A. Henckels

For more information about this report visit https://www.researchandmarkets.com/research/8xm952/the_global_market?w=12

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Related Topics: Household, Food Service

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