WASHINGTON, Oct. 11, 2019 (GLOBE NEWSWIRE) -- Global Food Waste Management Market is expected to rise from its initial estimated value of USD 33.6 billion in 2018 to an estimated value of USD 53.51 billion by 2026, registering a CAGR of 5.99% in the forecast period of 2019-2026. Increasing food wastage around world is the major factor for the growth of this market.

"The Latest Research Report Food Waste Management Market - Global Industry Analysis, Size, Share, Growth, Trends And Forecast 2019 - 2026 provides information on pricing, market analysis, shares, forecast, and company profiles for key industry participants. – Data Bridge Market Research"

Top Companies Covered in this Report: Veolia, Suez Environment, Waste Management, Inc., Republic Services, Inc., Stericycle., Covanta Holding Corporation, REMONDIS SE & Co. KG., Waste Connections, CLEAN HARBORS, INC., Biffa, Rumpke, Advanced Disposal Services, Inc., FCC Environment, Liquid Environmental Solutions, GRUNDON.

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Market Drivers and Restraints:

• Rapid urbanization and industrialization in developing countries is driving the growth of this market
• Increasing usage of the organic waste for the production of animal feed and fertilizer is another factor driving the market
• Harmful effect on the environment due to pyre techniques is another factor restraining the market
• Increasing population due to which there is reduction in consumption losses is another factor restraining the market

More insights about of the market report:

Food waste is food that is either liquid or solid and which is uneaten or abandoned. Food waste management is a process in which all the activities and actions are taken to take this waste from commencement to their final clearance. Collection, treatment, disposable are some of the important steps in the food waste management. Growth in the food industry is the major factor, which is fueling the growth of this market.

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Analysis of the Market with Segment Outlook

The Food Waste Management research report segment had a significant market share and this trend is expected to continue over the Forecast period. Other factors like Market drivers, Restraints and Drivers.

• By Process
  •  Aerobic Digestion
  •  Anaerobic Digestion
  •  Incineration/Combustion
  •  Others

• By End User
  •  Primary Food Producers
  •  Food Manufacturers
  •  Food Distributors & Suppliers
  •  Food Service Providers
  •  Municipalities & Households

• By Application
  •  Animal Feed
  •  Fertilizers
  •  Biofuel
  •  Power Generation
  •  Renewable Energy

• By Waste Type
  •  Cereals
  •  Dairy Products
  •  Fruits & Vegetables
  •  Meat
  •  Fish and Sea Food
  •  Oilseeds & Pulses
  •  Processed Food
  •  Coffee Grounds & Tea

• By Method
  •  Prevention
  •  Recovery
  •  Recycling
  •  Collection
  •  Landfill
  •  Transfer
  •  Others
    • Redistribution
    • Minimisation & Disposal

• By Product
  •  Artificial
  •  Organic
  •  Natural

Geographical Division of the Market

The Promising Regions & Countries Mentioned In Food Waste Management Market Report are North America, Europe, Asia Pacific, Middle East & Africa and Latin America. This helps gain better idea about the spread of this particular market in respective regions.

Synopsis of the report

• The FOOD WASTE MANAGEMENT market also makes some important proposals for a new project in the market before evaluating its feasibility.
• So this report encourages you to differentiate the opportunities in worldwide Market by region.
• The report focuses on the volume and value at the global level, regional level and company level.
• It analyzes the opportunities in the market for business stakeholders by recognizing the high growth segments, threats, market drivers and risks involved.

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Fundamentals of Table of Content:

1 Report Overview

1.1 Study Scope

1.2 Key Market Segments

1.3 Players Covered

1.4 Market Analysis by Type

1.5 Market by Application

1.6 Study Objectives

1.7 Years Considered

2 Global Growth Trends

2.1 Food Waste Management Market Size

2.2 Food Waste Management Growth Trends by Regions

2.3 Industry Trends

3 Market Share by Key Players

3.1 Food Waste Management Market Size by Manufacturers

3.2 Food Waste Management Key Players Head office and Area Served

3.3 Key Players Food Waste Management Product/Solution/Service

3.4 Date of Enter into Food Waste Management Market

3.5 Mergers & Acquisitions, Expansion Plans

4 Breakdown Data by Product

4.1 Global Food Waste Management Sales by Product

4.2 Global Food Waste Management Revenue by Product

4.3 Food Waste Management Price by Product

5 Breakdown Data by End User

5.1 Overview

5.2 Global Food Waste Management Breakdown Data by End User

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Conclusion:

This Global Food Waste Management research report gives the outcome that matters most to the client. The research carried out in this report suggests what is going to be beneficial and how the report will help the business to grow.

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