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UPDATE -- Emily’s Foods Owner Chef Emily Edwards to Present Cooking Demonstration at Bloomingdales Medinah Home in Chicago

Company’s Signature Product, Paradise Icing, Contains Plant-Based Protein and is Free of Glutens, Refined Sugars, Eggs, Dairy, Dyes, Nuts, and Allergens

/EIN News/ -- CHICAGO, July 16, 2019 (GLOBE NEWSWIRE) -- Chef Emily Edwards, healthy cooking guru, and founder of Emily Foods, will share some delicious culinary secrets with the public during a special cooking demonstration at Bloomingdale’s Medinah Home, 600 North Wabash Avenue in Chicago, on July 27 from 2:00 p.m. to 4:00 p.m. Edwards has created a healthy lifestyle program by developing fresh snacks and meals that are plant-based, natural, and organic. During the July 27 appearance at Bloomingdale’s, she will be making her flour-less banana chocolate chip muffins, vegan vanilla wafers, and dark chocolate chip cookies. Emily Foods signature sweet icing products, Paradise Icing, will be available for sale.

Edwards is a former social worker turned healthy lifestyle strategist and founder of Emily's Foods. She said Paradise Icing could be paired with your favorite snacks and desserts and is suitable for people with diabetes and those with food allergies and those on plant-based diets as well as for people struggling with blood sugar imbalance.

“Drawing inspiration from my Southern upbringing, I began to merge my love for fitness with the culinary world,” said Edwards. “I soon discovered that this was a natural fit for me. Ingrained in me as a child by my family in rural Mississippi, cooking is an activity that brings me joy. I began to experiment and soon discovered how to make healthy Southern recipes, specializing in desserts and icings.”

Paradise Icing is available in a variety of flavors, and Edwards claims the naturally sweet topping doesn’t have the bitter aftertaste found in most sugar substitutes.

“I am continuously improving my recipes by adapting and experimenting in the kitchen,” Edwards added. “I am wholly focused on developing and producing snacks and meals that are clean, natural, and organic.”

To learn more about Emily Foods and view healthy recipes and products, visit the company’s website and social media:
Website: http://www.emilysfoods.com/
Facebook: https://m.facebook.com/emilysfoods
Instagram: https://www.instagram.com/emilys_foods
Twitter: https://Twitter.com/emilysfoods
LinkedIn: http://linkedin.com/in/emily-d-edwards-29b25316

About Bloomingdale's Medinah Home, Chicago
Like No Other Store in the World, Bloomingdale's is America's only nationwide, full-line, upscale department store. With an enduring international reputation for quality, creativity, and uniqueness, Bloomingdale's is at the forefront of retailing worldwide. Our emphasis on distinctive products, available only at, or first at Bloomingdale's, together with a passionate focus on creating special customer services, allows us to build lasting relationships with our clientele. Stop by Bloomingdale's at 600 North Wabash Avenue, Chicago, IL 60611, or call us at 312-324-7500.

For More Information Contact:
Taroue Brooks
Taroue.Brooks@yahoo.com
202-431-1119

A photo accompanying this announcement is available at https://www.globenewswire.com/NewsRoom/AttachmentNg/5cb47e6a-fa4c-466f-a96e-a6e5d1b17b3a.

Emily Edwards Photo

Emily Edwards, Founder of Emily's Foods, LLC.