Opportunities Available Now for Multi-Unit Operators

PASADENA, Calif., June 20, 2018 (GLOBE NEWSWIRE) -- Wetzel’s Pretzels is a brand born from the Southern California lifestyle that has cultivated fans for more than 20 years thanks to its scratch-made pretzels, fresh lemonade and craveable Cin-a-Bitz. Building on that fan passion and the brand’s ability to cultivate fanatics from coast to coast, Wetzel’s Pretzels' director of franchise development, Frank Gonzales, will be hosting exploratory meetings with qualified multi-unit operators June 27 and 28 in Atlanta.

Wetzel's Pretzels' Store

Wetzel’s targeted growth plans for the Atlanta area come on the heels of another banner year for the company, which included consistent, industry-leading sales growth as well being named one of the top three fastest-growing snack concepts by Franchise Times Magazine, and a Top Franchise by Entrepreneur Magazine.

Beyond Wetzel’s Pretzels’ sales momentum, company leadership views Atlanta as a fantastic growth opportunity thanks to the state’s business-friendly environment, offering tax credits and job-creation incentives. Furthermore, population and job growth in Atlanta are outpacing national averages. Currently, the brand has the following immediate opportunities available:

• Town Center at Cobb
• North Point Mall
• Mall of Georgia
• Lenox Square
• Phipps Plaza
• Outlet Shoppes at Atlanta
• Cumberland Mall
• Tanger Outlets

“Wetzel’s Pretzels’ menu items sit at a fantastic intersection of being quick, affordable snacks that are made from scratch with limited ingredients, exactly what today’s consumers are looking for,” said Jennifer Schuler, Wetzel’s Pretzels' President. “This brand is positioned for immediate and long-term growth thanks to operational simplicity, unit size flexibility and the corporate team’s core focus on franchisee profitability. We believe there is a tremendous opportunity across Atlanta and look forward to partnering with operators to bring this beloved West Coast brand to life throughout the area.”

Beyond traditional mall buildouts, Wetzel’s Pretzels is able to capitalize on various nontraditional locations as the brand offers a variety of build-out options to accommodate most any space, including both baking and non-baking kiosks, as well as remote units that can supplement a traditional in-line location. It’s a concept that can truly fit anywhere there is appropriate space.

Those interested in learning more about Wetzel’s Pretzels can contact Frank Gonzales to schedule an initial discussion at 909.717.9843 or frank@wetzels.com. Alternatively, operators who are looking to expand or diversify their holdings can visit Wetzel’s Pretzels’ franchise site.

About Wetzel's Pretzels

Armed with a vision and a tasty recipe for soft pretzel perfection, Bill Phelps and Rick Wetzel opened the first Wetzel's Pretzels bakery in Redondo Beach, Calif., in 1994. Long lines of hungry customers soon formed, attracted by mouth-watering soft pretzels that were hand-rolled, baked fresh and served hot from the oven. As word spread about these golden-on-the-outside pretzels, the company added additional offerings to its menu. Today, Wetzel's Pretzels has grown to more than 340 fresh bakeries across the United States and around the world, including premier locations at Disneyland Resort and Walt Disney World Resort. Every Wetzel's Pretzels bakery adheres to the original vision of its founders; that each super-premium pretzel will be crafted from fresh dough and baked in-store consistently throughout the day, to ensure a delicious offering for each consumer, regardless of when the craving for a pretzel strikes. For additional information on Wetzel's Pretzels or franchise opportunities, please visit the website, call (626) 432-6900, "Like" them on Facebook and follow them on Twitter and Instagram.

Media Contact:
Josh Levitt
Canvas Blue for Wetzel’s Pretzels
949.215.1438
JLevitt@canvasblue.com  

A photo accompanying this announcement is available at http://www.globenewswire.com/NewsRoom/AttachmentNg/d76023af-c2d7-4402-8bc7-cc8693cd1472