Published on
February 7, 2018
- 18:01 GMT
Clemson researchers look to biological sensors to detect food that’s beginning to spoil
CLEMSON, SOUTH CAROLINA, UNITED STATES, February 7, 2018 /EINPresswire.com/ -- By A. DENISE ATTAWAY Clemson, South Carolina CLEMSON – Clemson University researchers are working to develop packages that use communication between cells to detect food …
Distribution channels:
Food & Beverage Industry
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