Sorghum: Global Market Sales, Consumption, Demand and Forecast 2017 – 2021

WiseGuyReports.Com Publish a New Market Research Report On - “Sorghum: Global Market Sales, Consumption, Demand and Forecast 2017 – 2021”.

PUNE, INDIA, May 29, 2017 /EINPresswire.com/ --

The analysts forecast the global sorghum market to grow at a CAGR of 4.90% during the period 2017-2021.

Sorghum is a versatile crop which can be used as a grain, forage, or sweet crop. It is one of the top five cereal in the world. Sorghum is believed to have originated in Africa. It has a lower feed quality than maize. The US is the largest producer of sorghum globally. Sorghum contains various nutrients such as carbohydrates, protein, fat, calcium, iron, vitamin B, and niacin. It contains about 10% protein and 3.4% fat. It is used in the production of different products such as edible oil, starch, dextrose, and alcoholic beverages.


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Covered in this report

The report covers the present scenario and the growth prospects of the global sorghum market for 2017-2021. To calculate the market size, the report considers the sale of sorghum products to individual consumers.

The market is divided into the following segments based on geography:
• Americas
• APAC
• EMEA

The report, Global Sorghum Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

Key vendors
• Archer Daniels Midland
• Bunge
• Cargill
• Chromatin

Other prominent vendors
• Associated British Foods
• General Mills
• Ingredion
• Sai Agro Exim
• SEMO Milling

Market driver
• Increasing demand for baijiu
• For a full, detailed list, view our report

Market challenge
• Fluctuating prices of sorghum
• For a full, detailed list, view our report

Market trend
• Mergers and acquisitions, and strategic partnerships
• For a full, detailed list, view our report

Key questions answered in this report
• What will the market size be in 2021 and what will the growth rate be?
• What are the key market trends?
• What is driving this market?
• What are the challenges to market growth?
• Who are the key vendors in this market space?
• What are the market opportunities and threats faced by the key vendors?
• What are the strengths and weaknesses of the key vendors?


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Table Of Contents – Major Key Points

PART 01: Executive summary

PART 02: Scope of the report

PART 03: Research Methodology

PART 04: Introduction
• Market outline

PART 05: Market landscape
• Market overview
• Global superfoods market
• Global sorghum market
• Five forces analysis

PART 06: Market segmentation by application
• Global sorghum market by human consumption
• Global sorghum market by animal feed

PART 07: Market segmentation by distribution channel

PART 08: Geographical segmentation
• Sorghum market in APAC
• Sorghum market in EMEA
• Sorghum market in Americas

PART 09: Key leading countries
• Sorghum market in China
• Sorghum market in Mexico
• Sorghum market in US
• Sorghum market in India

PART 10: Decision framework

PART 11: Drivers and challenges
• Market drivers
• Market challenges

Continued…….

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